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Colorful Eggs in Basket

Special Easter Day Takeaway Menu

 

 Order By: 4 PM March 19,
Pickup Saturday, March 30 between 1pm and 5pm 

Mains:

Local beef tips and rice pilaf $19.25

Roasted Yoke Farms (Cave Spring) lamb shank  with rice pilaf $22.25 (serves 2)

 

Honey lime braised Berkshire pork shoulder with rice with rice pilaf $9.95

 

Honey lime broiled wild  caught  salmon with rice pilaf $16.95

 

Vegan mushroom Wellington  with rice pilaf and savory vegan gravy $12.95

 

Sides: (vegan style available for most sides)

 

Yukon gold scalloped potatoes $2.95

 

Cheesy garlicky  grilled asparagus $3.25

 

Grilled broccolini  $2.95

 

Organic squash casserole $3.95

Green filet beans amandine $2.95

Carrot soufflé $2.95

Cavatappi Mac n cheese $2.95

 

Breads:

Cheddar garlic herb biscuits reg size 6/$5.95. Cat head size 4/$5.95

All white sourdough  garlic rolls 8/pan $6.95

Olive rosemary dinner rolls 6/$6.95

Pies:

 

Fresh fruit pie

Lemon buttermilk tart

Double chocolate banana cream pie

Chocolate espresso pie

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